The first time I had curdito was on a trip to San Francisco where my future husband took me to every one of his favorite places to dine and eat. By default our mission included eating at one destination and then walking to the next location to burn off the previous dish in time to be hungry again. We enjoyed six locations from breakfast until late into the evening. I remember finishing at his friend’s Olive Bar with a heavenly bread pudding, but the highlight might have been the cheapest spot we tried. For a midday snack we crammed into a Salvadoran eatery and I bit into my first papusa topped with a cabbage salsa, curdito.
Years later we moved to Golden, Colorado and happily found a stand at their Farmer’s Market serves similar papusas. I consider them a cross between a filled pancake and a tamale usually with oozy cheese & chiles or pork filling. While that sounds amazing solo, it is incomplete without the tangy cabbage topping.
While curdito can be eaten like a coleslaw, it is even better just to dip in hot chips. Consider it the South American answer to sauerkraut or kimchi although in most cases it is lightly fermented. In my quick version, I simply use apple cider vinegar and lime juice to quick start the sudo-fermentation process.
Curdito Cabbage Slaw
Place the following ingredients in a large ziploc bag:
4 cups shredded cabbage
1 shredded carrot
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1/4 cup apple cider vinegar
1 lime, zest and juice
1 teaspoon salt
Seal up the plastic bag, shake around and squeeze out any excess air. Place in the fridge with a plate on top and add a few weights of other food within the fridge. Allow it to rest for at least 30 minutes, but overnight will improve the flavor even more. Periodically, turn over the bag, massage it around and press again.
To serve finish with 1/4 cup minced cilantro or more as desired. It makes a generous amount, but with time the flavors will meld further and become more intense.
Serve as a condiment to most South American or Mexican dishes, especially on papusas or just dip in hot chips.
Thanks for the great recipe!!